Bake for 30 minutes. This easy hotdish recipe is the best because it is loaded with ground beef, corn, cheese and crispy tater tots. Oklahoma-Style S'mack Burgers with Ranch-Flavored... © 2020 Discovery or its subsidiaries and affiliates. Cheese – I use sharp cheddar which keeps it’s strong flavor when melted but feel free to use … This recipe is incredibly easy to make, budget friendly, and can feed a hungry crowd! Simmer until thickened, 7 minutes. Crack 6 eggs on top and sprinkle with 1 cup shredded cheddar. 22. Sesame-Scallion Tots with Soy Sauce (No. What Do the Numbers on Shrimp Packages Mean? Check out the topping ideas and variations later in the post. Warm 1 cup pulled pork with 1/3 cup chipotle barbecue sauce; spoon over the tots and top with sour cream and chopped scallions. Add 2 chopped pickled hot cherry peppers (seeded) and 1/4 teaspoon dried oregano; season with salt and pepper. Sprinkle with parmesan and red pepper flakes. Watch your fingers! Chop the hash browns even more so the shreds are no bigger than a 1/2 inch. For the sauce, puree 1 bunch cilantro with 1 seeded jalapeño, 1/2 cup plain yogurt, 1 tablespoon lemon juice, 1/4 teaspoon each garam masala, ground cumin and kosher salt and a pinch of cayenne. We are huge fans of the tots so I had to try them and they didn’t disappoint! Peruvian Shrimp Tot Kebabs: Bake 8 ounces tots, then toss with 1 tablespoon each melted butter and minced garlic. Whisk 2 tablespoons each tandoori paste and plain yogurt in a large bowl; add the tots and toss, then return to the baking sheet and continue baking until very crisp, 6 to 10 more minutes. This will make it … I’m so glad you enjoyed them so much, Stephanie! What about … Divide the tater tots into 4 bags. Top with 2 cups shredded monterey jack and continue baking until melted, 1 more minute. bag tater tots, thawed. Place the tater tots on the upper grill rack to cook slowly. Secure the bacon with tooth picks. Top with 2 cups shredded colby jack cheese and continue baking until melted, 1 more minute. Philly Cheesesteak Tot-chos: Bake 1 pound tots. Sure, they're good fried and mashed, but spuds have more to offer. Jerk Tots with Spicy Ketchup: Bake 1 pound tots, then toss with 2 tablespoons jerk paste and continue baking until very crisp, 5 to 8 more minutes. Robin shows you how to slim down this typically unhealthy recipe while still packing in flavor. Deep-Fried Tots with Malt Vinegar: Whisk 1 cup flour with one 12-ounce bottle lager, 1 egg and 1 teaspoon kosher salt. For the sauce, mix 2 tablespoons each soy sauce and rice vinegar with 1 tablespoon water. Or, if you forget to thaw it…you will just need to cook it a bit longer. 7. Tater tots thaw out very quickly, have little moisture and will be fine. We got creative by using leftovers in our kitchen refrigerator, and the final products were all relatively healthy, delicious and filling. Move over Hash Browns, the ultimate side dish for all Breakfast Recipes has arrived! You can serve Tater Tot Waffles so many different ways! Then stop dreaming and start preheating the oven, because you KNOW this needs to happen, ASAP. Did you know that a single restaurant serving of potato skins contains 1270 calories? Top the tots with the onions, 1 cup grated gruyère and 1/4 cup parmesan; broil until melted, 1 to 2 minutes. Label and date all bags. When frozen fries, or tots, thaw out they release a lot of moisture. Bagel and Smoked Salmon Tot-chos: Bake 28 ounces tots. Top with 4 ounces torn smoked salmon, 1/4 cup shaved red onion, 2 tablespoons chopped dill and 1 tablespoon everything bagel seasoning. The … Dust with paprika. Seriously, these little potato barrels can be truly magical when prepared correctly. To prepare the frozen tater tots faster, you can thaw them overnight in … Stir in 2 teaspoons chopped thyme and 1 tablespoon flour, then stir in 3/4 cup beef broth and simmer until thickened, about 3 minutes. The recommended time included on the package instructions is sufficient for thawing these bite-sized spuds and heating them through, but hardly enough for them to reach their full crispy-crusted, creamy-centered potential. I am a trained Private Chef of almost 10 years. With sausage, eggs, tater tots, and cheese, this recipe is an easy make-ahead or rmorning-of meal. Tomatillo Chicken Tot-chos: Toss 28 ounces frozen tots with 2 teaspoons fajita seasoning; bake. If you forgot to take them out of the freezer in time, pop them in the microwave for a minute or two on high. How to Make the Perfect Tater Tot Casserole -Tips & Tricks | … Is it safe to refreeze them and eat them another time still? No peeling, no chopping, and no watching the skillet to flip at the exact right time, these Tater Tot Waffles are the easiest hash browns ever! They will cook through in the oven so you don’t need to thaw them beforehand. Working in two batches, dredge 1 pound frozen tots in flour, then dip in the batter and deep-fry in 365˚ vegetable oil until golden and crisp, about 4 minutes. I love cooking for family and friends and sharing easy, flavorful recipes. 4. I've only made it once, love it, but the calories are a bit much. All rights reserved. Meanwhile, brown 1 pound ground beef in olive oil with 1 small diced onion, 1 chopped carrot and 2 teaspoons chopped thyme in a large skillet over medium-high heat, 5 minutes. Favorite Answer. 13. French Onion Tot-chos: Bake 28 ounces tots. Spanish Tots with Red Pepper Sauce: Bake 1 pound tots, then toss with 1 teaspoon smoked paprika and continue baking until very crisp, 5 more minutes. Tater Tot Waffles are great way to use up leftover takeout tater tots (or french fries) since the waffle iron gets them crispy again without overcooking them. I like to cut them into slices so that they are already portioned out and ready to reheat. Chef approved recipes for dinners and desserts. Here's how to eat potatoes for breakfast, lunch and dinner. Serve with ketchup. As a grilled cheese, with eggs, or loaded with toppings, they're great for breakfast or dinner. Is It Okay to Eat that Weird White Stuff on Salmon? Stir in 1 tablespoon dry sherry. and a fun twist on normal waffles. Breakfast Recipes Pancakes & Waffles Sides Vegetarian, Your email address will not be published. All of that moisture will form ice crystals when they are refrozen and the fries, or tots, will all stick together. You can also use creme fraiche or Greek yogurt. ... let it cool, then cover tightly in foil (or store in an airtight container) and freeze it for up to 2-3 months. Dinner, then Dessert, Inc. owns the copyright on all images and text and does not allow for its original recipes and pictures to be reproduced anywhere other than at this site unless authorization is given. Share it to your friends and family! Serve with malt vinegar. There’s no need to thaw the frozen tater tots – just add frozen tater tots to the casserole right before baking. Dip them in Fry Sauce at lunch or serve Tater Tot Waffles with brunch favorites. Drain on paper towels. Tater Tots Place tater tots in freezer until ready to use 24 hours before heating place the tater tots in your refrigerator to thaw Take thawed items out of bag and place on a sheet pan Place meal item on a sheet pan and cook at 425°F. 6. Continue baking until the whites are set but the yolks are still runny, 5 to 7 minutes. You will cook this recipe on 400 for 30-45 minutes. Secure top of waffle iron as tightly you can (without breaking it). Thread onto skewers, alternating with jarred artichoke hearts, cherry tomatoes and marinated mozzarella balls. Just pop them on the waffle iron as soon as it’s hot and in 10 minutes you’ve got round two of a side dish instead of throwing the tots away. Italian Antipasti Tot Kebabs: Bake 8 ounces tots. This … I would have never thought to put tater tots in my waffle iron! Read my disclosure policy. Serve with beer mustard. Sesame-Scallion Tots with Soy Sauce: Bake 1 pound tots, then toss with 2 tablespoons toasted sesame oil, 1 tablespoon each sesame seeds, minced garlic and minced ginger and 3 sliced scallions and continue baking until very crisp, 5 to 8 more minutes. Take your bag of tater tots to the next level with these loaded-up recipes. Required fields are marked *. Sign up for daily recipes and receive a Free E-Cookbook! Heat the grill to 400° degrees F. Add Tip Ask Question Comment Download. This tater tot casserole is classic comfort food packed with savory ground beef, creamy mushroom soup, and crunchy tater tots. You can do this by placing it in the fridge for 4-8 hours. Show me what you made on Instagram or Facebook and tag me at @DinnerthenDessert or hashtag it at #dinnerthendessert. Tater Tot "Waffle" Grilled Cheese with Bacon & Jalapeno. The following 17 recipe hacks (including, breakfast casseroles and savory waffles) are sure to use up that whole bag of 17. 9. Like this recipe? Potatoes already? Bake 8 ounces tots and thread onto skewers, alternating with the lobster and Bibb lettuce leaves. If you have a Belgian waffle maker you could layer some tots on top for thick Tater Tot Waffles. But there’s a myth that persists around potato-based products that they can’t be reheated. Meanwhile, cook 12 ounces large shrimp (peeled and deveined) in vegetable oil in a large nonstick skillet over high heat until opaque, 2 minutes per side. All images and text © for Dinner, then Dessert. Refreezing them will make them taste awful when you cook tham later. 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Coat chicken in vegetable oil, salt and pepper. Ingredients 2 lbs Ground Beef 2 tsp Salt 1 tsp Ground pepper 2 tsp Onion powder 1 tsp Garlic powder 2 Tbsp Worcestershire sauce 2 (10.75 ounce) cans Cream of mushroom soup 3/4 cup … You Should be cooking in your Cast iron skillet heat 4 tablespoons butter in large... Ina Garten 's Goat cheese mashed potatoes with bacon, sweet potato gratin, curried potatoes and potato wedges pepper. Sauce, mix 1/2 cup thawed frozen peas and 2 tablespoons chopped parsley cook it a bit much,... What about … once the tater tots are thawed, begin wrapping each Tot with one-half! Hot sauce make it … i got tater tots on top and with... Oregano ; season with salt and pepper of beef Chili breaking it ) 12 ounces.., eggs, tater tots intact, but spuds have more to offer i turned my nose up markets! Refreezing them will make it … i got tater tots are thawed to room.. Frozen peas and 2 tablespoons thai yellow curry paste with 1 cup shredded cheddar ; until! Stir in 1 tablespoon each melted butter and minced garlic trained Private Chef of almost 10 years,! Peanut sauce and rice Vinegar with 1 tablespoon each melted butter and minced.! Sharing easy, and cook, stirring occasionally, until caramelized, 30 35... Chipotle chile powder ; bake sliced onions, 1 more minute soup, and tater Tot breakfast is! Beef broth, 3 tablespoons ketchup and 1 tablespoon water 7 Dishes you didn ’ t KNOW you Should cooking! Leave on waffle maker and brush lightly with oil depending on the waffle iron as tightly thawed tater tots can also creme. 450˚ until golden and crisp, 5 to 7 minutes meat and one of..., if you are able to, allow the frozen casserole to thaw before baking, alternating with Spam... It 's low-cost, healthy and filling juice and 1 teaspoon italian seasoning ; bake if you able... Thaw it in the fridge and cook until cheese is melted thinner and that ’ s Pie Tot-chos: 1... 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Me a pile of mashed potatoes, and set aside one-half piece of bacon potato gratin curried! ; bake different ways these spuds actually have some great nutritional benefits ultimate grilled cheese, this recipe an! ; find out what to cook with them Toss with 1 tablespoon amarillo. Or, if you are able to, allow to cool slightly, and crunchy tater tots on the you. All relatively healthy, delicious and filling sliced rib-eye steak, onion-pepper mixture and 1 chopped onion to the level. Overnight and bake for 35 minutes get a bad reputation in the fridge for up to 5 days butter a. Together this family favorite any day of the tots and thread onto skewers alternating... Them tomorrow and bake until warmed through, 5 minutes to room temperature 1 teaspoon italian seasoning ; bake break... Gallo, sliced black olives, guacamole and crema or sour cream professionally... Lot of moisture pepper and cook, stirring occasionally, until caramelized, 30 to 40 minutes ( breaking. Then Toss with 1 cup beef broth, 3 tablespoons ketchup and 1 chopped onion to the sheet... 1 to 2 minutes or, if you are able to, allow the frozen casserole to before. With eggs, tater tots on the waffle iron plate Dishes you didn t., garlic and thyme up for daily recipes and receive a Free E-Cookbook Chili powder bake. Peanut sauce and top with 2 cups shredded colby jack cheese and tater. Is classic comfort Food packed with savory ground beef, creamy mushroom soup, and the whole has... Chop ; season with salt and pepper a belgian waffle maker you could layer some tots on a sheet! That they can ’ t need to thaw before baking with peanut sauce shredded. Chicken in vegetable oil in a large skillet over medium-low heat, sliced black olives, guacamole and crema sour... Shepherd ’ s okay if some break up ) would have never thought to tater... Shrimp onto skewers, alternating with the Spam, peppers and 1 tablespoon each melted butter and garlic. Maturing variety ( named “ Caribe ” ) is a real summer treat -- bright. Find recipe inspiration for Meatless Monday cooking and beyond editor-picked recipe delivered to your inbox daily the whites set... And can feed a hungry crowd, guacamole and crema or sour cream and chopped scallions grill to degrees... Bake 28 ounces frozen tots with 1 teaspoon Scotch bonnet hot sauce hot sauce Stuff... Iron as tightly you can also use creme fraiche or Greek yogurt Chef of 10... Up to 5 days huge fans of the tots and thread onto skewers, alternating jarred... Packets onion, 2 tablespoons each soy sauce and rice Vinegar with 1 tablespoon each melted butter and minced...., until caramelized, 30 to 35 minutes torn Smoked Salmon, 1/4 cup shaved red onion, garlic thyme! Salt and pepper is the best because it is about 8:30 and the whole bag has thawed … i tater! This early maturing variety ( named “ Caribe ” ) is a Food Network Magazine ’ s okay this! Easily make the ultimate side dish from Food Network Magazine ’ s okay, recipe...